Sucrose Stearate（Usp/Ep/Chp）

CasNo:25168-73-4

MF:C₃₀H₅₆O₁₂

Sucrose Palmitate（Usp/Ep/Chp）

CasNo:26446-38-8

MF:C₂₈H₅₄O₁₃

Denatonium Benzoate(Usp/Nf/Chp)

CasNo:3734-33-6

MF:C₂₈H₃₄N₂O₃

Purity:99.5~101.0%

Denatonium Saccharide(99.5~101%)

CasNo:90823-38-4

MF:C₂₈H₃₃N₃O⁴S

Purity:99.5-101%

Sucrose Octaacetate(Usp/Nf/Chp)

CasNo:126-14-7

MF:C₂₈H₃₈O₁₉

Purity:≥98%

α-D-Glucose Pentaacetate

CasNo:604-68-2

MF:C₁₆H₂₂O₁₁

Purity:≥98.0%

β-D-Glucose Pentaacetate

CasNo:604-69-3

MF:C₁₆H₂₂O₁₁

Purity:≥98.0%

Glucose Pentaacetate

CasNo:3891-59-6

MF:C₁₆H₂₂O₁₁

Sucrose Benzoate

CasNo:12738-64-6

MF: C₁₂H₁₄O₃(OH)_8-n(C₇H₅O₂)_n

Glycerol Tribenzoate

CasNo:614-33-5

MF:C₂₄H₂₀O₆

Purity:≥98%

Sucrose polysoyate

CasNo:223706-28-3

Sucrose Polystearate

CasNo:93571-82-5